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Provencal Beef Daube

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 Provencal Beef Daube

Number of portions :
2 portions

Total net weight : 760 g

Price per kg : 5,17 € TTC





A delicious cooked dish that will delight all gourmets.
Pieces of beef simmered in the sauce and accompanied by potatoes, carrots, bacon, onions ...

Ingredients :

Sauce : water, Ventoux red wine 6.6% (SULPHITES), modified corn starch, tomato paste, flavors, garlic pulp (garlic, salt), olive oil, salt, coloring : caramel, parsley, pepper and thyme - Seasoned beef 25% (beef cheek nuts UE origin 20,6%, water, Ventoux wine, salt, stabilizer: E451, pepper) - Potatoes 13,2% - Carrots - Smoked pork bacon (pork belly, preservative : sodium nitrite, potassium nitrate, dextrose, saccharose, antioxidant : sodium erythorbate, aroma) - Onions - olives and bay leaf.

How to prepare :

Pour the contents of the jar in a saucepan and simmer for 10 minutes on a low fire. Conservation : before opening, store in a dry place and at room temperature. After opening, refrigerated and consume quickly.

Nutritional values :

For 100g :
352 kJ (84 kcal)
Fat : 3.5g incl.saturated : 1.3g / Carbohydrates : 4.8g incl. sugar : 0.5g / Proteins : 7.9g / Salt : 0.9g.

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