Accès à l'espace pro

La Belle Chaurienne : New products


Duck Confit with Potatoes à la Sarladaise

Download technical sheet

Duck Confit with Potatoes à la Sarladaise

Number of portions :
2 parts

Total net weight : 780 g

Price per kg : 8,33 € TTC

 

 

 

 

Discover an exceptional recipe with delicious duck legs confit decorated with thin potatoes cooked in the "Sarladaise" way with pork dices and in duck fat.

Ingredients :

Potatoes 58%, duck confit 27% (duck sleeves European Union origin, salt), water, duck fat, smoked pork dices (pork belly origin France, water, salt), salt, garlic, pepper.

How to prepare :

Pour the contents in a pan, putting the skin of the confit legs underneath. Warm on a low fire for 20 minutes, stirring potatoes regularly. Turn the confit and let about five minutes.

Nutritional values :

For 100g :
515 kJ (123 kcal)
Fat : 5.8g incl.saturated : 2g / Carbohydrates : 9.8g incl. sugar : 0,1g / Proteins : 7.1g / Salt : 1g.

Back to the products list

 

Legal information | Sitemap